A rare night out these days, a friend and I headed out to see UK act Band of Skulls. Beforehand we went to dinner at Toko in Surry Hills. Only at the last minute I decided to take a sketchbook and pens. I have drawn quite a few bands lately and felt not much more could be discovered in that kind of environment. And I am always self-conscious of delaying my friends to eat the food we order because they allow me time to draw it.
Thankfully I did as we sat at the bar. Toko is an izakaya style of restaurant, which I think is a casual seating environment where diners share dishes and the food is usually prepared in view. We were given seats right in front of the “sushi” chefs (I’m sure there is a better word for them as they do more than just prepare sushi) so it was with immediate glee when I realised I could draw them in action.
We got there early and the three chefs in front of us were just hanging round wiping their knives and boards. I was thinking I would get very little opportunity to draw their skilled hands at work, but about ten minutes later they were flying. In fact the entire kitchen was like a busy intersection at peak hour.
I only drew a couple of sketches at the gig. I could see very little, as you can tell in my drawings, and it can get a little dull not only not being able to see the main attraction in view, but that you are drawing so little of it and in darknesstoo. Not a great combination to advance your drawing skills.
Anyway, hope you enjoy. Oh, and all the drawings were done using disposable brush pens.
Thanks for stopping by,